Part 1 topics > Coffee or tea

I personally enjoy drinking coffee. The main reason is that a cup of black coffee in the morning helps me stay alert and focused throughout the day, which is beneficial for my work productivity. Additionally, I appreciate the health benefits that come with black coffee. It has been associated with various positive effects on the body, such as boosting metabolism and providing antioxidants. Therefore, not only does coffee give me an energy boost, but it also contributes to my overall well-being.

It depends on the age group. Generally, younger people in China tend to enjoy drinking coffee. They find it helpful in keeping them energized and refreshed, especially when they have long working hours or need a pick-me-up during the day. On the other hand, tea is more popular among middle-aged and elderly individuals. Tea has a long-standing tradition and cultural significance in China, and many people appreciate its soothing and health benefits. So, the preference for coffee or tea in China varies based on age, with the younger generation leaning towards coffee and the older generation favoring tea.

I had a cup of coffee earlier today before heading out. The main reason was that I wanted to be in the best state of mind for my IELTS exam and face the examiner confidently. Additionally, having a cup of coffee is part of my daily routine and a habit that I follow. It helps me feel refreshed and focused, especially during important events or tasks. Therefore, enjoying a cup of coffee before my exam today served both as a preparation strategy and a customary part of my daily routine.

I typically have one cup of coffee per day. The main reason is that a cup of black coffee in the morning helps me stay energized and focused throughout the day, which is beneficial for my work productivity. Additionally, I appreciate the health benefits that come with black coffee. It contains antioxidants and has been associated with various positive effects on the body, such as boosting metabolism. Therefore, having a daily cup of black coffee not only provides me with a mental boost but also contributes to my overall well-being.

It depends on the preferences of my guests. I make sure to have both tea and coffee available to cater to different tastes. For younger guests, I generally offer them coffee as it tends to be more popular among their age group. It provides them with a familiar and energizing beverage option. On the other hand, when serving older guests or elders, I prioritize offering them tea as it is often appreciated and enjoyed by that demographic. By considering the preferences of my guests, I strive to provide a warm and welcoming experience during their visit.